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One
of the world’s rarest bottles of Single
Malt Scotch Whisky returned home to
Lagavulin Distillery on 2 June 2011.
The exceptional 130 year old unopened
bottle of "Lagavulin Liqueur" contains
single malt whisky that was distilled at
Lagavulin Distillery on Islay on 2 June
1881. After an extraordinary 30 years in
cask, the single malt was bottled on 2
June 1911 by Mackie & Co of Glasgow,
then owners of Lagavulin Distillery and
a firm with a long tradition of
supplying Islay malts.
It was rare for 19th century whiskies to
be offered as single malts – most found
their way into blended whisky – but
according to Alfred Barnard, celebrated
author of The Whisky Distilleries of the
United Kingdom (published 1887), "there
are only a few of the Scotch distillers
that turn out spirit for use as single
whiskies, and that made at Lagavulin can
claim to be one of the most prominent."
This precious bottle was acquired at
auction by Diageo and forms part of the
comprehensive Diageo spirits industry
Archive. It was recently exhibited at
the Visitors Centre at Royal Lochnagar
distillery on Deeside.
But on 2 June, Donald Renwick, the
distillery manager at Royal Lochnagar
and former distillery manager at
Lagavulin, travelled to Islay to carry
the bottle back home, where it has been
deposited in an ultra-secure display
case in the Visitors Centre.
The handover at Lagavulin Distillery
took place on the 100th anniversary of
the bottling, and the 130th anniversary
of its distilling, to the exact day.
Donald Renwick was accompanied on his
journey to Islay by two other former
Lagavulin distillery managers, Peter
Campbell and John Thomson, who joined
him in handing the bottle into the
safekeeping of the distillery’s present
manager, Georgie Crawford.
Lagavulin Distillery
Although Lagavulin Bay may have already
been a centre of whisky production in
the early 17th century, it was in 1816
that John Johnston founded the first
legal distillery at Lagavulin, where it
remains, dominated by the ruins of Dunyvaig Castle, a 13th century base of
The Lords of the Isles.
As with most
Scottish distilleries, it passed through
the hands of different owners, including
the celebrated Sir Peter Mackie, whose
company became White Horse Distillers,
forever associated with Lagavulin. White
Horse joined The Distillers Company Ltd.
(eventually Diageo) in 1927.
In 1989,
Lagavulin, now bottled at 16 years
rather than the original 12, became one
of the six Classic Malts of Scotland;
but a limited-edition of 12 year old
expression is regularly issued in the
annual Special Releases series.
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