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13th May 2021 |
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London's
Bimber Distillery unveils The Spirit of
the Underground Collection of single
cask, single malt whiskies which
celebrates its home city's network of
underground stations.

London’s Bimber Distillery today
unveiled 'The Spirit of the Underground'
which will be an ongoing collection of
single cask, single malt whiskies that celebrate the
distillery’s home city's network of
underground stations.
The first batch of releases in the
Bimber The Spirit of the Underground
Collection showcase four of the most
iconic London underground stations -
Waterloo; Baker Street; Kings Cross St
Pancras and Oxford Circus. Each release
features stunning iconography presenting
a unique piece of London’s history, and
comes adorned with an eye-catching label
and packaging design that observes the
significance of each station’s location.
The four initial releases of the
collection have been matured in American
ex-bourbon casks and have been bottled
at cask strength and without chill
filtration. Bimber tells me that each
whisky reveals a highly individual, but
perfectly balanced merger of aroma and
flavour that reflects the passion and
craft of Bimber.
With striking individual designs, each
bottle in the new collection features a
different station on the London
Underground network - the oldest
underground passenger railway service in
the world. The deal was brokered by TSBA
Group, Transport for London’s global
licensing agency.
With 270 stations on the London
underground network to
select from, The Spirit of the
Underground Collection could potentially
be one of the largest collections of
single malt whiskies ever released and
the completionist whisky collectors
amongst you will need to clear some
space if Bimber decide to release a
bottle for every station in the network
and you will also need deep pockets if
they do.
The Bimber The Spirit of the Underground
Collection is intended to
grow alongside Bimber. New expressions
will be added in batches of four single
casks at a time populating each of the
Underground’s 11 lines and reflecting
the vibrancy and multiplicity of the
stations and locations throughout
England's
capital city.
The single cask selected for the Baker Street
expression was chosen by the members of
the 2020 Bimber Klub Tasting Panel – the
distillery’s rapidly growing membership
community.
Speaking of the launch, Bimber
spokesperson Matt McKay said: "We’re
delighted to unveil this exciting new
partnership and the first expressions of
The Spirit of the Underground
Collection. As we approach the fifth
anniversary of our spirit, this
collaboration with Transport for London
celebrates both one of the great
engineering projects of the past 200
years and the ongoing development of our
spirit. Bimber is very much a product of
London and we’re thrilled to showcase
our single malt whisky in this most
incredible way."
Julie Dixon, Head of Customer
Information Design and Partnerships at
Transport for London said: “This
imaginative collaboration really shows
off the visual splendour of our historic
and instantly recognisable Underground
network. It’s been great to work with a
London-based distillery to create this
collection and we hope fans of whisky
will enjoy this collection as it grows.”
Release 1 of The Spirit of the
Underground Collection will be available
later this month with an RRP of £125 per
bottle. Release 2, which will feature
four more iconic London Underground
stations, is scheduled to be unveiled
over the coming months.
All the expressions in The Spirit of the
Underground Collection were crafted to
Bimber’s exacting standards. The spirit
was produced from the distillery’s
single farm barley and malted on a
dedicated floor at Warminster Maltings
before being fermented for seven days in
bespoke, on-site constructed American
oak washbacks. Distillation took place
in Bimber’s customised stills which
possess an increased copper surface
area, which results in a rich
fruit-forward, layered spirit.
You will find the Bimber whisky range available from
specialist online whisky retailers such
as
The Whisky Exchange and
Master of
Malt
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Bimber The Spirit Of The Underground
Waterloo Review
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American Oak Ex-bourbon Cask Ref 99, 257
bottles, 58.3% ABV
Producer's
Tasting Notes:
Nose:
Bright, succulent pineapple juice
supported by nougat, bourbon biscuits
delectable toffee. Gentle char sits
alongside split vanilla pods and lithe
minerality.
Taste:
A syrupy body packed full of tropical
fruitiness, citrus sugar and freshly
squeeze orange juice. Chocolate covered
biscuits and burnt toffee provide a
succulent core.
Finish:
Earthy nutmeg and powdered ginger with
fading fruitiness.
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Bimber The Spirit Of The Underground
Baker Street Review
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American Oak Ex-bourbon Cask Ref 126,
264 bottles, 58.1% ABV
(Selected by the Bimber Klub 2020
Tasting Panel)
Bimber Klub
Member's Tasting Notes:
Nose:
Rich pineapple, minty apples, a bag of
wine gums and dolly mixture sweets.
Caramel sauce, Turkish delight with
pistachios on top. Trail mix, cocoa
nibs, ginger powder and a handful of
nuts. So fresh, and unbelievably
interesting!
Taste:
A good old banoffee pie topped with a
hint of cinnamon. Blueberries,
blackberries, probably all sorts of
berries! Citrus fruit teas and spicy
dark chocolate, vanilla, toffee and a
touch of menthol. Well sanded/oily oak
with honey cake completing the taste.
Finish:
Lingers very long and warm in the mouth.
Berries and plum jam with liquorice,
aniseed, loads of chocolate and cinnamon
oak.
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The Spirit Of The Underground Kings
Cross St. Pancras
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American Oak Ex-bourbon Cask Ref 129,
259 bottles, 58.5% ABV
Producer's
Tasting Notes:
Nose:
Charred peaches, freshly sliced red
apples and a side of pineapple cream is
joined by luscious toffee and aromatic,
charred, floral oakiness.
Taste:
A silky arrival offering ripe apricots,
pineapple cubes and whipped cream.
Chocolate mousse and evolving
pepperiness develop alongside toffee,
vanilla and baking spices.
Finish:
Exceptionally long with piquant spicing
and metholated oak.
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Bimber The Spirit Of The Underground
Oxford Circus Review
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American Oak Ex-bourbon Cask Ref 172,
261 bottles, 58.8% ABV
Producer's
Tasting Notes:
Nose:
Expressive charred pineapple chunks and
crunchy toffee-covered apples sit with
shortbread, rolled pastry, condensed
milk and wonderfully creamy caffé latte.
Taste:
Full bodied and with immediate impactful
flavour. Dried mango slices, lemon and
ginger jelly and toffee-filled bon bons
are livened by piquant wood spices.
Finish:
Sustained sweet and sour tropical
fruitiness alongside dusty nutmeg.
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