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I love Balvenie. The Port Wood is simply sublime but the Madeira finish did nothing for me. I don't get the Peated Cask. I think's it's a marketing ploy. The Single Barrel is my all-time favourite Bal ...

I'm giving it a miss. It's too expensive, the focus is less about whisky than self-promotion and all the independents I want to try will be at Glasgow's Whisky Festival. That's the one for me.